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How to make Mut Bi Dao (Crystalized candied winter m...

Van's Kitchen | Vietnamese Home Cooking Follow
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  • 5 years ago
  • 83,916 views
  • 337 likes
  • 37 comments
Learn how to make crystalized candied winter melon, aka "mứt bí đao", step by step. It's a popular snack for guests to welcome the Lunar New Year in Vietnam.

Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/11pkhwL
Anchor Hocking Oven Bake Set: http://amzn.to/Vrg35p
Cambro Round Food Storage Container Sets: http://amzn.to/12dAWID
Calphalon Tri-Ply Stainless Pan: http://amzn.to/WiAPbf

Công thức tiếng Việt: http://www.gocbep.com/2013/01/video-cach-lam-mut-bi-ao.html
→ Like my Facebook page: http://www.facebook.com/gocbep
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