Master Sushi Chef Hiro Terada makes his "Slider Roll" that was developed back in May of 2011 when we first opened. He takes a hoagie bun, adds 4 cheese: American, Cream Cheese, Pepperjack and shredded Mozzarella. Then adds Hass Avocado, Portobello Mushrooms and grilled Skirt Steak. The taste of out of this world!! A must try when you come in to NoVe!
NoVe Kitchen & Bar 1750 N. Bayshore Drive Miami, FL 33132 phone: 305-577-8200 facebook: NoVe Kitchen and Bar instagram: NoVe Kitchen and Bar twitter: NoVe Kitchen and Bar website: www.novekitchen.com email: firstname.lastname@example.org Menu: http://www.novesushimiami.com/wp-content/uploads/2014/02/NoVe-Menu-Winter-Spring-2014.pdf
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