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Pain aux Raisins / 2 Ways – Bruno Albouze – THE REAL...

Bruno Albouze Follow
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  • 1 year ago
  • 220,954 views
  • 3,565 likes
  • 260 comments
Pain aux raisins is a very delicate and beautiful raisin infused viennoiserie filled with pastry cream. In France, it is typically a variant of the croissant or pain au chocolat.
You’ll only find these treats in some of the world’s finest room service… Now, you can make it!

Bruno Albouze – Executive Producer of THE REAL DEAL Cooking Channel on Youtube: A generous approach of making things simple, sometimes more complex but always delicious. «The impact goes beyond my expectations; I think people seek out real food and techniques from real pros now. Millions of viewers are enjoying it – What’s fantastic about cooking and baking is that there is not limit!»

KITCHEN ITEMS I LOVE TO USE IN THIS VIDEO:
Hamilton beach mixer http://goo.gl/4VtCSl
John Boos cutting board http://goo.gl/Kw9Zfc
Pro Portable Electronic Balance http://goo.gl/DYweuq
Pastry bowls http://goo.gl/pTTBc7
Vollrath whisk http://goo.gl/6RZIJC
Global Knife 18 inch (30cm) http://goo.gl/wrWIhC
Silpat / Silicon Mat http://goo.gl/0frtkM
Infrared thermometer http://goo.gl/JoCtYw

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