Brothers and sistaaaas. Welcome back to Food Busker. I'm cooking up my Shakshouka recipe with the wonderful Tess Ward. There are loads of different recipes for Shakshouka out there, but this is how I like to do mine and for £4 a portion it ain't too bad! It's really easy to make, looks impressive and it's pretty good for you. If you want to see a veggie version of the dish, head over to Tess's channel and check out our video together. Talk to me in the comments people. What would you have paid?
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Links to the videos: Baked Salmon Curry: https://www.youtube.com/watch?v=ABrd1... Tess's Shakshouka: https://www.youtube.com/watch?v=6re3BVrMGc4
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