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5 तरह के Raitas | Boondi, Fruit, Mix-Veg, Kheera, L...

Cook With Nisha Follow
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  • 2 years ago
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Watch More: https://goo.gl/Kep2iS
Today we'll learn how to make 5 different types of raitas in this summers. These recipe is most easy, simple, healthy and quick
Try these flavorful, refreshing and cooling raitas recipe as a side dish and add coolness to your meal.

Don't forget to LIKE, SHARE & COMMENT!!

Serve (1-2 person)

Ghiya Raita (घिया रायता)

Ghiya/lauki ( घिया/लौकी) - 3 tsp
Curd (दही ) - 1 cup or 100 gm
Green Chilli (हरी मिर्च) – 1 chopped
Coriander Leaves (धनिये के पत्ते) – 1 tsp
Black Salt (काला नमक) - 1/4 tsp
Salt (नमक ) – 1 tsp or as per taste
Roasted Cumin Seeds (भुना हुआ जीरा बीज) - to garnish
Red Chilli powder (लाल मिर्च पाउडर) – to garnish

Mix vegetable Raita (मिक्स वेजिटेबल रायता )

Curd (दही ) - 1 cup or 100 gm
Tomato (टमाटर) - 1 small chopped
Onion (प्याज) – 1 small chopped
Green Chilli (हरी मिर्च) – 1 chopped
Cucumber (खीरा) - 1 tbsp
Black Salt (काला नमक) - 1/4 tsp
Salt (नमक ) – 1/2 tsp or as per taste
Roasted Cumin Seeds (भुना हुआ जीरा बीज) - to garnish
Red Chilli powder (लाल मिर्च पाउडर) – to garnish

Fruits Raita (फल रायता )

Curd (दही ) - 1 cup or 100 gm
Pomegranate (अनार) - 1 tbsp
Apple (सेब) - 1 tbsp
Grapes (अंगूर) - 10-12
Mango (आम) - 1 tbsp
Fresh Cream (ताजा मलाई)- 2 tbsp
Sugar (चीनी)- 1 tsp
Black Pepper - for ganish


Boondi Raita (बूंदी रायता )

Curd (दही ) - 1 cup or 100 gm
Boondi (बूंदी) - 3 tbsp
Green Chutney (चटनी) - 2 tbsp
Coriander Leaves (धनिये के पत्ते) – 1 tsp
Green Chilli (हरी मिर्च) – 1 chopped
Salt (नमक) - 1/4 tsp or as per taste

Cucumber Raita (खीरा रायता )

Curd (दही ) - 1 cup or 100 gm
Cucumber (खीरा) - 2 tbsp
Green Chilli (हरी मिर्च) – 1 chopped
Coriander Leaves (धनिये के पत्ते) – 1 tsp
Black Salt (काला नमक) - 1/4 tsp
Salt (नमक ) – 1/2 tsp or as per taste

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Thanks,
Nisha

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