Apple Carrot Juice - Health Drink During Pregnancy |...Mallika's Cookery | Mallika Badrinath Indian Recipes | Cooking Videos
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Apple -- 1
Carrot -- 100 Grams
Lemon Juice -- Few Drops
Honey -- 2 Teaspoons
Palm Sugar -- 1 Tablespoons
Roasted Cumin (Jeera) Powder -- 2 Pinches
Salt -- 1 Pinch
1. Remove skin, seeds of the Apple and cube it. Add lemon juice to prevent discolouration.
2. Scrap carrot, grate it into a large eyed grater.
3. Add little salt, palm sugar (Optional), honey and blend them together in a mixie with enough water to cover.
4. Strain through strainer.
5. Dilute with more water if needed and serve topped with little roasted Cumin Powder.
(Optional: Ginger or mint leaves can also be added for flavours)
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