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Beer-battered fish | Hugh Fearnely-Whittingstall

River Cottage Follow
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  • 14 years ago
  • 309,477 views
  • 483 likes
  • 84 comments
Hugh demonstrates a recipe from the River Cottage Fish Book: white fish, deep-fried in a batter made with beer.

River Cottage | Hugh Fearnely-Whittingstall | Beer-battered fish
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