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Broccoli & Toasted Pine Nut Shorba - Tasty Soup | He...

Cinecurry Lifestyle Follow
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  • 6 years ago
  • 4,850 views
  • 11 likes
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Master Chef Sanjeev Kapoor Explaining the cooking method of Broccoli And Toasted Pine Nut Shorba

Ingredients :

Broccoli - 1 Medium
Pine Nuts (Chilgoza) - 1/4 cup
Onion - 1 medium Size
Green Chillies - 2
Cumin Seeds - 1 tbs
Garam Masala Powder - 1 tbs
Lemon Juice - 1 tbs
Fresh Cream - 1/2 cup
Butter - 1
Salt
Brown Bread - 4 Slices
Fresh Cream
Toasted Pine Nuts
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