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Cast-Iron Skillet Spatchcocked Chicken Recipe - Ever...

Everyday Food Follow
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  • 4 years ago
  • 26,912 views
  • 526 likes
  • 38 comments
Sarah shows the step-by-step method to spatchcocking a chicken. Spatchcocking means splitting, then flattening, a chicken -- the whole chicken cooks in less time than usual and becomes moist and full of flavor. A wonderful meal for the whole family to enjoy!

Recipe: http://www.marthastewart.com/340959/spatchcocked-chicken-with-tomatoes

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Cast-Iron Skillet Spatchcocked Chicken Recipe - Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos
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