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#fame food -​​ Special Ingredients | Semi Final Brie...

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  • 7 years ago
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Vir Sanghvi has kept four boxes in front of the finalists, one for each. He asks them to open the treasure chests. Vir Sanghvi tells that there are special ingredients including Couscous from North Africa and Byadagi Chillies from Karnataka. Contestants have one hour to make something out of these ingredients. This round will decide who among the three contestants will make it to the final round and who has to go home. Keep watching one of the nail bitting and suspenseful part of the #Webchef.

From Virgin Mojito to Cheesy Hummus Dip to Broccoli and Cottage Cheese Parantha, fame food has recipes for one and all. Those who love to cook or bake, can churn out some exotic and delectable dishes by referring to our videos and learn easy-to-cook, healthy-to-eat recipes. It also ran a video series on the first online hunt for the best amateur cook in India, WebChef.

Become an expert at cooking with the recipe ideas and useful kitchen tips on fame food channel.
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Do you love to cook? Want to learn some exotic and mouth-watering dishes? Learn from us the quick, easy and delicious recipes that are healthy & nutritious too. Indulge in the world of cooking with #fame food. Absorb useful kitchen tips from us and become an expert.

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If you want to be a #FameStar, write to talent@livfame.com

#fame is not just a business and a brand, it is a movement. The future is here. Video is the new text and talent is the most powerful currency in this digital age. And everyone can live their #fame.

Talented individuals join #fame to do what they love most – launch an idea, grow their skills, build a community, find an audience and prosper. From the most imaginative chefs to awe-inspiring musicians, from comics who find humour in almost everything to discerning fashionistas who are on the top of trends, from celebrities to the kid next door, #fame is home to everyone. #fame is a talent led digital entertainment network where if you’ve got it, we can help you flaunt it!
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