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How to Make Elegant Desserts like Millionaire's Shor...

America's Test Kitchen Follow
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  • 5 months ago
  • 38,889 views
  • 1,087 likes
  • 69 comments
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to the most decadent bar cookie recipe—Millionaire’s Shortbread. Then, equipment expert Adam Ried reveals his top pick for serrated knives. Finally, test cook Elle Simone makes Bridget the ultimate Gateau Breton with Apricot Filling.

Get the recipe for Millionaire's Shortbread: https://cooks.io/2CSZZIC
Get the recipe for Gateau Breton with Apricot Filling: https://cooks.io/2TTutjg
Buy our winning serrated knife: https://cooks.io/2I80e64

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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