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How to Make Lumpia (Filipino Egg Rolls) - itsJudysLife

itsJudysLife Follow
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  • 9 years ago
  • 2,220,694 views
  • 24,567 likes
  • 1,831 comments
Try Mom's delicious lumpia recipe!

You'll need:
1 1/2 lbs shredded pork
1 cup minced carrots
1 cup minced water chestnuts
1/4 cup red onion
6 cloves garlic
2 tablespoons chicken powder
1 tea spoon black pepper
1/2 cup chopped green onion (mom forgot to add some)
lumpia wrapper or egg roll wrapper (can be found at any asian market)
1/2 cup canola oil
***Make sure the meat is cooked before serving! Before removing the lumpia from the frying pan, cut one lumpia open from the batch to double check if its fully cooked. Thats probably why I like thin Lumpias ;)

Mom's Enchilada video
http://www.youtube.com/watch?v=W2_ECquD35s

For more food videos check my husband's channel
http://www.youtube.com/BenjiManTV

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yesterday's vlog
http://www.youtube.com/watch?v=UT0C665eobE

Judy and Benji
PO BOX 100
Marysville, WA 98270
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