This is what happens when a Hardcore Carnivore gets ahold of "Plant-Based Meat." I tried the Impossible Burger 1.0, now it's time to review 2.0 by making an All-American cheeseburger, The Big Mac! I figured, Burger King has the "Beyond Meat Whopper," Why not make one of America's Favorite burgers? What are your thoughts on plant-based meat? I don't see myself hanging up beef in the future, but this was actually pretty darn good stuff. I'd eat it again! https://impossiblefoods.com Special Sauce Recipe: 1 cup + 4 Tablespoons Mayo 1 tablespoon Sweet Relish 1 Tablespoon Prepared Yellow Mustard 1 Teaspoon White Wine Vinegar 1 Teaspoon Onion Powder 1 Teaspoon Garlic Powder 1 Teaspoon Paprika 2 Teaspoons White Sugar
Half the amount: 1/2 cup + 2 tablespoons Mayo 1.5 teaspoons sweet relish 1.5 teaspoons prepared yellow mustard 1/2 teaspoon white wine vinegar 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon paprika 1 teaspoon white sugar
#BallisticBBQ #ImpossibleBurger #BigMac
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