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Jacques Pépin: Merguez

FOOD & WINE Follow
  • Video description
  • 10 years ago
  • 11,825 views
  • 24 likes
  • 2 comments
Chef Jacques Pépin and his daughter Claudine make a homemade version of the North African lamb sausage known as merguez at the 2007 Food & Wine Classic in Aspen.
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