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Lisa McManus Makes Popcorn in a Wok

America's Test Kitchen Follow
  • Video description
  • 1 year ago
If you're a fan of making popcorn at home, you may be familiar with the routine of shaking your pot over a hot stove. With a wok, it's faster, easier, and virtually foolproof.

Buy our winning wok: https://amzn.to/2Nv6nLo
Read the full wok review: https://cooks.io/2uthptR

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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