Lumpiang Shanghai is made from ground pork mixed with carrots and minced onions. This video shows you how to prepare the ingredients, wrap it, and fry it. These tasty rolls are wrapped and fried in spring rolls. This dish initially came from China, but it popular popular in the Philippines. For the full recipe, please visit: http://cooknshare.com/recipe/lumpiang-shanghai-spring-rolls/#sthash.6FGcY4qG.dpufFilipino Recipes - Cook n' Share how to cook Lumpiang Shanghai http://www.filipinocooking.net/recipe/lumpiang-shanghai-spring-rolls/
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