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Make Your Barbecue Ribs Easier to Eat - Everyday Foo...

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  • 5 years ago
  • 42,700 views
  • 689 likes
  • 53 comments
Today Thomas is sharing another cooking secret with us. Make sure to watch because not only does removing the membrane from the back of a rack make the easiest-to-eat ribs, if you don't do it, you will be disqualified from any rib contest you enter.

Recipe: http://www.marthastewart.com/907418/smoky-baby-back-ribs

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More Beef/Steak Recipes: http://full.sc/PeNWmH

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Make Your Barbecue Ribs Easier to Eat - Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos
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