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Mousse Au Chocolat - Masterchef - The professionals ...

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  • 11 years ago
The hardest test facing the young chefs hoping to make it to the top of the culinary world is the Mousse Au Chocolat. Which one will make it through to the quarter-final? Will the orange curd ruin the taste or will the alcohol be too much of an added extra? Culinary improvisations at the final hurdle for the chefs in Masterchef: The Professionals. Watch more high quality videos on the Food YouTube channel from BBC Worldwide here: http://www.youtube.com/bbcfood
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