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PINOY RECIPE - GINATAANG TULINGAN [SKIPJACK TUNA FIS...

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  • 6 years ago
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PINOY RECIPE - GINATAANG TULINGAN [SKIPJACK TUNA FISH STEW WITH COCONUT MILK]

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In this video, you will learn how to make ginataang tulingan. This recipe comes from the Philippines. This recipe has simple ingredients. But, it tastes really good!

Having said that - ginataang tulingan - is made with local tulingan fish or skipjack tuna and coconut milk. It is stewed with vegetables such as string beans or eggplant. This can be cooked, in many different ways such as simply boiling the fish with coconut milk. In this recipe, we sear the fish first before adding the seasonings. This is a simple lutong bahay. It is easy to make and a must try. This dish is perfect served with siling labuyo and patis dipping sauce on the side.
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