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Tilache Ladoo in Marathi by Kalpana Talpade / तिळाच...

Indian Cooking With Kalpana Talpade Follow
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  • 6 months ago
  • 485 views
  • 25 likes
  • 8 comments
These deliciouse Til Ladoos are prepared in January for our Indian festival called Sankranth. Til Ladoos are made from Sesame Seeds. Sesame seeds and jaggery are good to have during winters. I just love them!
Ingredients :
Polished Til 1/2 kg
Chikki Jaggery 1/2 kg
Pure Ghee 1 to 2 tsp
Badam, Pista, Cashew 1/2 cup
Cardamom Powder 1 tsp
Sugar 1 1/2 tsp
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