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What's Eating FANS: Dan Responds to Your Onion Quest...

America's Test Kitchen Follow
  • Video description
  • 1 year ago
Dan answers all your questions about ONIONS! Watch the original episode here: https://www.youtube.com/watch?v=uvhSopdCZz8

Get the recipe for Tomato Sauce with grated onion: https://cooks.io/2tTGG0z
Get the recipe for French Onion Soup: https://cooks.io/3aV5jul

Watch the episode on our other favorite allium, garlic: https://www.youtube.com/watch?v=VxM3tZkwNKA

Follow Dan on Instagram: https://www.instagram.com/testcook
Follow Dan on Twitter: https://twitter.com/testcook
Follow Dan on Facebook: https://www.facebook.com/dansouzacook...

Purchase our Science of Good Cooking Cookbook: https://amzn.to/2NPc1qc

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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